Dietetic Clerk

Location: ST.
AGNES HOSPITAL - 57637004 Working with Sodexo is more than a job; it’s a chance to be part of something greater.
You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.
What We Offer: Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available* Flexible and dynamic work environment Competitive compensation Access to ongoing training and development programs Countless opportunities to grow within the company Bonus Eligible: Varies by location Meal Allowance: Varies by location Uniform Provided: Varies by location Public Transportation: Varies by location *Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for.
However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying.
Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability.
Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.
What You’ll Do: As a Dietetic Clerk at Sodexo, you are driven to make an impact in people’s lives with good nutritional health.
You will be our guiding light of nutrition: instruct individuals and so much more.
Your passion will raise awareness on healthy living and improve lives.
Join Sodexo and be part of something greater.
You belong on a team where you can act with purpose and thrive in your own way.
The Dietetic Clerk organizes the patient/resident's menus to ensure accuracy of diet order, timeliness of meal service and smooth food service operations.
Responsible for the production of meal tickets, nourishment labels and production tallies for resident/patient menus.
Responds to interdepartmental telephone inquiries, maintains all office equipment and supply inventory for nutrition office.
These responsibilities may differ among accounts, depending on business necessities and client requirements.
Full Job Description Benefit Summaries Employment Type: Part-time Min/Max Pay: $18.
00 per hour - $18.
00 per hour What You Bring: Great communication skills Strong teamwork and a positive attitude Adaptability and willingness to learn Passion for maintaining a healthy and safe environment Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.